Soft on the inside and crispy on the outside! The pâté en croûte deluxe of Duroc d'Olives combines the best of both worlds. A soft yet easily sliceable pâté based on our Duroc d'Olives pork liver and neck fat, blended with 10% goose liver and a dash of pistachios. This flavour bomb is a must-have on every festive table, a dish that you and your taste buds will not soon forget.

Verwachte leverdatum: Saturday 02 May 2026